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Vegan S'mores Mug Cake Dessert Recipe

Felicia Atkinson
Easy mug cake recipe make with chocolate chips and marshmallows .
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Prep Time 10 minutes
Cook Time 1 minute
Total Time 11 minutes
Course Dessert
Cuisine American
Servings 1
Calories 220 kcal

Ingredients
  

  • 1/3 cup rolled oats
  • 1/4 tsp baking powder
  • 1/4 banana
  • 1/2 cup nut milk (I used unsweetened vanilla almond milk)
  • 1/2 tbsp mini chocolate chips (vegan)
  • 1-2 tbsp mini marshmallows (vegan)

Instructions
 

  • Blend rolled oats, baking powder, banana and nut milk in a blender to form a flour-like consistency
  • Pour oat batter in a microwave-safe bowl
  • Fold in mini chocolate chips and mini marshmallows
  • Heat in microwave for 60 seconds
  • Add toppings and enjoy!

Notes

veganandplants.com
Keyword chocolatechips, dessert, healthy, marshmallows, mugcake, s'mores, vegan, veganmugcake