Vegan Chocolate Sweet Potato Cake
How to make a healthy chocoalte cake made with natural ingredients including sweet potato!
Ingredients
- 1 cup oat flour
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1 tsp vanilla extract
- 1/4 cup unsweetened cocoa powder
- 1/2 cup applesauce
- 2 tbsp peanut butter
- 2 tbsp pure maple syrup
- 1/2 cup mashed sweet potato
- 2 tbsp truvia
- 1/4 cup almond milk
Instructions
- Preheat oven to 350°
- Combine dry ingredients in one bowl: oat flour, baking soda, baking powder, unsweetened cocoa powder, and truvia
- Combine all wet ingredients except almond milk to a food processor: vanilla extract, applesauce, pure maple syrup, and mashed sweet potato
- Blend wet ingredients in food processor
- Add the dry ingredients to the food processor and blend
- Lastly, add the 1/4 cup almond milk to the food processor to form a thick and creamy consistency
- Spray pie pan with olive oil spray
- Bake in oven at 350° for 30 minutes
- Let chill for 30-60 minutes and enjoy!
Notes
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