Vegan Chocolate Chip Muffins
Easy vegan chocolate chip muffins.
Ingredients
- 8 dates (pitted)
- 1 cup oat flour
- 1 cup whole wheat flour
- 1/2 tsp baking powder
- 1/2 cup applesauce
- 1/4 cup peanut butter
- 1 cup almond milk
- 3 tbsp maple syrup
- 1/2 tsp vanilla extract
- 1/4 cup cocoa powder
- 1/4 cup vegan chocolate chips
Instructions
- Preheat oven to 350°
- Soak pitted dates in hot water for 10 minutes
- Combine dry ingredients in one bowl: oat flour, whole wheat flour, baking powder, and cocoa powder
- Blend wet ingredients in a food processor: dates, applesauce, almond milk, maple syrup, peanut butter, and vanilla extract
- Combine wet ingredients to dry ingredients
- Fold in vegan chocolate chips
- Spray muffin pan with oil
- Fill muffin pan with batter
- Heat in oven for 15 minutes at 350°
Notes
veganandplants.com