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Vanilla Protein Strawberry Baked Oats

Felicia Atkinson
Vegan vanilla strawberry protein baked oats.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 40 minutes
Course Dessert
Cuisine vegan
Servings 1
Calories 230 kcal

Ingredients
  

  • 1/3 cup rolled oats
  • 1 scoop Simple Orgain Plant Based Vanilla Protein powder (18.5g)
  • 1 tsp pure maple syrup
  • 1/4 cup + 3 tbsp nut milk (I used unsweetened vanilla almond milk)
  • 1/4 cup chopped strawberries
  • 1/4 tsp baking powder

Optional Toppings

  • vegan coconut whip topping
  • creamy peanut butter

Instructions
 

  • Preheat the oven to 350°
  • Blend the rolled oats, vanilla protein powder, pure maple syrup, nut milk & baking powder in a blender or NutriBullet to form a thick and creamy consistency
  • Pour the oat batter in an oven safe baking dish
  • Fold in your chopped strawberries
  • Bake in the oven for 30 minutes at 350°
  • Let cool, add your favorite toppings, and enjoy!

Notes

veganandplants.com
Keyword bakedoats, healthy, mugcake, protein, strawberry, vanilla, veganmugcake