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Chocolate Chip Cookie Dough Bars

Felicia Atkinson
Soft and chewy chocolate chip cookie dough bars.
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Prep Time 10 minutes
Cook Time 6 minutes
Resting Time 5 minutes
Total Time 21 minutes
Course Dessert
Cuisine vegan
Servings 6
Calories 92 kcal

Ingredients
  

  • 1 cup rolled oats
  • 1 tbsp +1 tsp pure maple syrup
  • 1 tbsp creamy peanut butter
  • 1-2 tbsp chocolate chips (vegan)
  • 1/4 cup almond milk

Instructions
 

  • Preheat oven to 350°
  • Blend rolled oats in a blender or NutriBullet to form a flour-like consistency
  • Whisk together pure maple syrup, creamy peanut butter and almond milk
  • Add wet ingredients into dry ingredients
  • Fold in vegan chocolate chips
  • Lightly grease a baking pan with olive oil
  • Add cookie dough to baking pan
  • Bake at 350° for 10 minutes
  • Let cool and enjoy!

Notes

veganandplants.com
Keyword chocolate, chocolatechip, cookiebars, cookiedough, healthy, lowcalorie, vegan