Vegan Chocolate Peanut Butter Swirl Brownies
Easy and delicious vegan peanut butter swirl brownies.
Ingredients
- 1/2 cup oat flour
- 1/2 tsp baking powder
- 1/4 cup cocoa powder
- 1/4 cup applesauce
- 1/4 cup almond milk
- 1/2 tsp vanilla extract
- 2 tbsp truvia
- 1 tbsp peanut butter
- 1/2 mashed banana
- 1-2 tbsp chocolate chips (vegan)
Instructions
- Preheat oven to 350°
- Combine dry ingredients to one bowl: oat flour, baking powder, cocoa powder, and truvia
- Combine wet ingredients to a seperate bowl: applesauce, almond milk, vanilla extract, mashed banana, and peanut butter
- Slowly fold dry ingredients in wet ingredients
- Fold in chocolate chips
- Spray brownie pan with olive oil spray
- Add mixture to baking pan
- Drizzle peanut butter and chocolate chips on top
- Bake at 350° for 10 minutes
- Let cool and enjoy!
Notes
veganandplants.com