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Vegan Blueberry Waffles

Felicia Atkinson
Delicious vegan blueberry waffles made with five ingredients.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 220 kcal

Ingredients
  

  • 1/2 cup rolled or quick oats
  • 1/4 tsp baking powder
  • 1/4 banana
  • 1/2 cup nut milk (I used unsweetened vanilla almond milk)
  • 1/4 cup frozen blueberries (plus more for the topping)

Instructions
 

  • Blend your rolled or quick oats, baking powder, banana & nut milk in a blender or NutriBullet to form a thick and creamy consistency
  • Fold in your frozen blueberries
  • Cook each waffle for four minutes in a waffle maker (I used my Dash mini waffle iron)
  • Add toppings and enjoy!

Notes

veganandplants.com
Keyword blueberry, blueberrywaffles, dairyfree, healthy, plantbased, recipees, vegan, waffles