Vegan Apple Cinnamon Muffins
Fluffy and moist apple cinnamon muffins.
Ingredients
- 1 cup oat flour
- 1/2 tsp baking soda
- 1/2 tsp cinnamon
- 2 tbsp truvia
- 1/4 cup almond milk
- 1/2 tsp vanilla extract
- 1/2 cup applesauce
- 1/2 mashed banana
- 1 chopped apple
Instructions
- Preheat oven to 350°
- Blend rolled oats in a blender or NutriBullet until it forms a flour-like consistency
- Combine dry ingredients to one bowl: oat flour, baking soda, cinnamon, and truvia
- Combine wet ingredients to a separate bowl: almond milk, vanilla extract, applesauce, and mashed banana
- Slowly fold dry ingredients in wet ingredients
- Fold in chopped apple
- Spray muffin pan with olive oil spray
- Form eight muffins
- Dash of cinnamon on top of each muffin
- Bake at 350° for 15 minutes
- Let cool and enjoy!
Notes
veganandplants.com