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High Protein Vegan Lentil Soup

Felicia Atkinson
Warm and cozy high protein vegan lentil soup.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 50 minutes
Resting Time 10 minutes
Total Time 1 hour 10 minutes
Course Main Course
Cuisine American
Servings 6
Calories 130 kcal

Ingredients
  

  • 1 cup lentils
  • 1 cup carrots
  • 3 3/4 cups vegetable broth
  • 1/4 cup onion
  • 2 garlic cloves
  • 1/4 cup lettuce
  • 1/2 cup tomatoes
  • 1 tbsp nutritional yeast
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp turmeric
  • 1/4 tsp cumin
  • dash salt & pepper

Instructions
 

  • Add all of the ingredients to a large pot
  • Bring soup to a boil
  • Cook on low-medium heat for 45 minutes or until the lentils have softened
  • Let cool and enjoy!

Notes

veganandplants.com
Keyword healthy, highprotein, lentil, plantbased, soup, vegan