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High Protein Vegan Black Bean Soup

Felicia Atkinson
Warm and cozy high protein vegan black bean soup.
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Prep Time 10 minutes
Cook Time 45 minutes
Resting Time 5 minutes
Total Time 1 hour
Course Main Course
Cuisine American
Servings 4
Calories 151 kcal

Ingredients
  

  • 1/2 cup carrots
  • 1/2 cup frozen corn
  • 1 can black beans
  • 1 cup vegetable broth
  • 1/2 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp turmeric
  • dash salt & pepper
  • 1 garlic clove
  • 1 tbsp nutritional yeast
  • 1/2 cup onion

Instructions
 

  • Add all of the ingredients to a pot
  • Heat on low-medium heat for 45 minutes to an hour
  • Let cool and enjoy!

Notes

veganandplants.com
Keyword blackbean, easyrecipes, fallrecipes, healthy, highprotein, soup, vegan, veggies