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Vegan Chocolate Chip Protein Waffles

Felicia Atkinson
Soft and fluffy vegan chocolate protein pancakes.
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Prep Time 10 minutes
Cook Time 12 minutes
Resting Time 5 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 317 kcal

Ingredients
  

  • 1/2 cup rolled oats
  • 1/2 tsp baking powder
  • 1 scoop chocolate protein powder (1 scoop = 23g)
  • 1/3 cup nut milk (I used unsweetened vanilla almond milk)
  • 1/2 banana
  • 1 tsp chocolate chips (vegan)

Instructions
 

  • Add rolled oats, baking powder, chocolate protein powder, nut milk and banana to a blender or NutriBullet and blend until there is a thick and creamy consistency
  • Lightly grease your mini waffle iron with olive oil
  • Pour waffle batter in mini waffle maker (recipe yields 3 mini waffles)
  • Cook each waffle for around 4 minutes
  • Add toppings and enjoy!

Notes

veganandplants.com
Keyword chocolate, chocolateprotein, fitness, healthy, pancakes, proteinpancakes, vegan