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Vegan Blueberry Banana Pancakes

Felicia Atkinson
Top these delicious vegan pancakes with fresh blueberries and banana.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast
Cuisine vegan
Servings 1
Calories 248 kcal

Ingredients
  

  • 1/2 banana
  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/4 cup blueberries
  • 1/4 tsp cinnamon
  • 1/4 tsp vanilla extract

Instructions
 

  • Blend banana, oatmeal, almond milk, cinnamon, and vanilla extract in a food processor or NutriBullet 
  • Fold in blueberries to pancake batter 
  • Pour batter on stovetop or hot plate and thoroughly cook 
  • Add banana, blueberries, peanut butter, and cinnamon on top! 
  • Enjoy!

Notes

veganandplants.com
Keyword bananapancakes, blueberrybananapancakes, chocolatechippancakes, dairyfree, healthy, oilfree, vegan, veganpancakes